Smile Craft Brewery
Every smile has a story. Every beer, a soul.
Our history has ancient roots.
The tradition of beer in Albania traces back to ancient times, when local populations produced fermented drinks with simple and genuine ingredients, such as barley and wheat grown in home fields.
Over the centuries, this custom has evolved, keeping authenticity alive while embracing new technologies and creative visions.
Birrificio Smile was born in this path of tradition and innovation, thanks to the dedication and passion with which every single beer is produced.
The ingredients we use are carefully selected, from pure mountain water to malts and hops cultivated with respect for nature; the entire production process follows artisanal methods to preserve the authentic soul in every sip.
The result is a beer with a balanced taste and creamy foam, ideal for every occasion.
Rozafa, the jewel of Birrificio Smile, is an experience to live, share, and remember; tasting it will take you on a journey to discover Albania and its wonders, offering you a unique and unforgettable experience.
Birra Rozafa
It is a craft beer produced in Albania, specifically in the city of Shkodra. It is named after the famous Rozafa Castle, a symbol of Albanian culture and history.
The beer has a pale amber color and a white, persistent foam. It offers a fresh aroma with herbal notes, and hints of malt and hops that make it balanced and pleasant.
On the palate, it is light and refreshing, with a delicate bitterness and a smooth aftertaste.
This beer is ideal for pairing with traditional Albanian dishes such as grilled meat, fish or salads, as well as with local cheeses and cured meats.
The beer has a pale amber color and a white, persistent foam. It offers a fresh aroma with herbal notes, and hints of malt and hops that make it balanced and pleasant.
On the palate, it is light and refreshing, with a delicate bitterness and a smooth aftertaste.
This beer is ideal for pairing with traditional Albanian dishes such as grilled meat, fish or salads, as well as with local cheeses and cured meats.
Production Technology: "The Science of Foam" 🧪🍺
In our brewery, technology meets craftsmanship like two old friends at the bar.Boiling: We use a three-vessel 500-liter stainless steel system, where we control everything—except the mood of the hops.
Fermentation: Our beers ferment slowly, at a controlled temperature.
Maturation: No rush. Each beer rests in our cold rooms for as long as it needs, while we watch over it like a sacred being.
Unfiltered, unpasteurized: Because we like it alive, honest, and real (just like those who drink it).
🍺 What beer-food pairing are you?
Which flavor do you prefer?
Chat
SHITJE@BIRRASMILE.COM
PHONE 00355 693222250
PHONE 00355 693222250